Hershey India Pvt Ltd., a subsidiary of The Hershey Company, the world’s largest producer of quality chocolates, has announced the addition of two new flavors to its ‘Hershey’s Exotic Dark premium chocolate line.
‘Blackberry Granules’ and ‘Guava & Mexican Chili’ are two of the new flavours, both produced with whole, roasted California Almonds and particularly chosen for the next generation of customers with an ever-evolving palate.
Exotic combinations are the focus of the product. Guava, Mexican Chili, and Blackberry flavour the California Almonds, which are all wrapped in dark cocoa-rich chocolate for a marriage made in heaven.
The new range’s roasted almonds are imported from California. Natural, crunchy, and healthful California Almonds are famous all over the world because of their rich flavour and true sweetness.
Herjit Bhalla, VP India, and AEMEA said, “The two new flavours introduced within our Hershey’s Exotic Dark range are a unique combination of crunchy almonds blended with dark cocoa-rich chocolate, offering an unparalleled burst of flavours and a premium experience with every bite…”
“With this launch, we aim to offer our consumers the indulging taste of dark cocoa-rich chocolate combined with the benefits of California almonds. Tapping into the ongoing ‘Better for You’ trend this combination also makes this a ‘permissible indulgence’ on dark chocolate…”
“This launch will prove to be an attractive value addition to the existing exotic dark cocoa-rich range of Hershey India, and we’re excited to expand our assortment by offering diverse tastes that discerning chocolate lovers in India prefer.”
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